CREAM CHEESE CHICKEN

1 pkg. Good Season Italian Dressing Mix
3-4 chicken breast, raw, cubed
1 stick butter
1 can Cream of Chicken soup
3⁄4 c. cream cheese
Combine dressing, chicken and butter in crockpot. Cook for 4 hours on high, 6 hours on low. Take chicken out and add remaining ingredients, mixing well. Return chicken to crockpot and cook on high for 1⁄2 hour. Serve with noodles, rice or mash potatoes.